Bakery Shortening
Bakery shortening or emulsifier-type shortening is hydrogenated shortening to which an emulsifying agent has been added. This gives the shortening an exceptional ability to blend with other ingredients.
Ambuja bakery shortenings are most suitable for the bakery and confectionery products such as all type of biscuits, chocolates, crackers, cookies, soft and spongy cakes, Danish and puff pastries, pie crusts, toast & kharis, bread & rolls, doughnuts, potato chips, wafers, cream icings, and instant food products.
Ambuja bakery shortenings can also be supplied in the bulk insulated road tankers in the form of liquid to save the cost of packing material. Ambuja Bakery Shortenings by GUJARAT AMBUJA are not only renowned for their versatility and cost-efficiency but also for their superior performance in enhancing the texture and flavor of baked goods. Available in bulk as a convenient liquid form delivered via insulated road tankers, they cater perfectly to large-scale bakery operations, minimizing packaging costs while ensuring consistent quality. Trusted under the brands Happy and Triveni, these shortenings guarantee optimal results in baking, contributing to the irresistibly fluffy textures and extended shelf life of pastries, bread, and confections.
- Versatile Usage: Ambuja Bakery Shortenings are highly versatile and can be used in various baking applications, ensuring consistent quality and performance.
- Customized Supply: Available in bulk quantities delivered in insulated road tankers as liquid form, offering cost-efficiency by eliminating packing material expenses.
- Enhanced Texture: Designed to improve the texture, crumb structure, and shelf life of baked goods, ensuring superior quality in every batch.
- High Stability: Offers excellent oxidative stability, reducing oxidation of fats during storage and ensuring extended shelf life of bakery products.
- Brand Assurance: Produced under the trusted Ambuja brand, known for reliability and commitment to delivering high-quality baking ingredients.
- Division: Agro
- Plant Locations: Kadi, Pithampur, Akola, Mandsaur
| Parameter | Specification |
| Physical Form | Liquid in bulk delivered via insulated road tankers |
| Storage Conditions | Requires cool and dry storage conditions to maintain stability and quality |
| Free Fatty Acid (as Oleic Acid) | Max 0.1% |
| Melting Point | Depends on ambient temperature, typically remains liquid |
| Trans Fats | Not detectable |
| Shelf Life | Extended shelf life when stored under recommended conditions |
40
+Years of Legacy
50
+Product Portfolio
120
+Countries We Export
50
K+Happy Clients
Who We Are
Gujarat Ambuja Exports Limited (GAEL) is principally involved in the manufacturing of Corn Starch Derivatives, Soya Derivatives, Feed Ingredients, Cotton Yarn, and Edible Oils. Since its incorporation in 1991, GAEL strives to serve the Food, Pharmaceutical, Feed and many other industries with a long-term growth strategy in the Agro-Processing sector.
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