Dextrose Anhydrous Powder
Dextrose anhydrous is also known as “Anhydrous dextrose” or “Corn sugar anhydrous” or “Anhydrous sugar”. It is a simple carbohydrate that is directly absorbed into the blood.
It is purified and crystallized D-glucose and the total solids content is not less than 98.0 percent m/m. It has a glycemic index of 100%.
It is a colorless, odorless white powder that is less sweeter than cane sugar; soluble in water and partially soluble in alcohol. In its crystalline form, this natural sugar has long been used both as a sweetener and as filler for oral dosage forms. Dextrose Anhydrous can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.
- High Purity: Ensures quality and safety for various applications.
- Quick Dissolving: Easily dissolves in water, facilitating ease of use.
- Energy Source: Provides a quick source of energy.
- Sweet Taste: Enhances the flavor of food and beverages.
- Stable Shelf-Life: Long-term usability and effectiveness.
Dextrose Anhydrous can be used as a sweetener in baked goods, candies, gums, dairy products like some ice-creams and frozen yogurts, canned foods, cured meats, etc. It can be used in beverages such as energy drinks, low-calorie beer products as the fermentable carbohydrate source to reduce calories.
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Who We Are
Gujarat Ambuja Exports Limited (GAEL) is principally involved in the manufacturing of Corn Starch Derivatives, Soya Derivatives, Feed Ingredients, Cotton Yarn, and Edible Oils. Since its incorporation in 1991, GAEL strives to serve the Food, Pharmaceutical, Feed and many other industries with a long-term growth strategy in the Agro-Processing sector.
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